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LOS ANGELES—The Chicharrón Chronicles 03: ALIMENTAR // NOURISH // MAG-ALAGA

October 1 @ 6:00 pm9:00 pm

LOS ANGELES―Take part in the third of three public conversations/screenings & story-gathering sessions for The Chicharrón Chronicles, a cross-cultural story-gathering project in Los Angeles’ Historic Filipinotown exploring the colonial legacy of Spain and commonalities among people of Filipinx and Latinx descent.

The Chicharrón Chronicles 03: ALIMENTAR // NOURISH // MAG-ALAGA celebrates Filipino American History Month with conversation, community, and chicharrón at Historic Filipinotown restaurant Porridge & Puffs.

Los Angeles Times Features Writer Gustavo Arellano, author of Taco USA: How Mexican Food Conquered America, moderates a conversation about food, place, and identity between local chefs/restaurant owners, including Minh Phan of Porridge & Puffs, Christine Araquel-Concordia of The Park’s Finest, Johneric Concordia of Thunderbolt, among others. Attendees will have the chance to record their stories for the Historic Filipinotown Archive and for possible inclusion in The Chicharrón Chronicles Walking Tour, forthcoming later this year.

Tuesday, October 1, 2019, 6:00pm-9:00pm

Porridge and Puffs, 2801 Beverly Blvd, Los Angeles, CA 90057

All events are free and open to the public. For more information, please contact Linda Reyes at (213) 290-2558 or lreyes4@antioch.edu.

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This exhibit is supported by California Humanities through a Humanities for All Project Grant

Venue

Porridge & Puffs
2801 Beverly Blvd.
Los Angeles, CA 90057 United States
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