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DTSTART;TZID=America/Los_Angeles:20240919T190000
DTEND;TZID=America/Los_Angeles:20240919T200000
DTSTAMP:20260615T185053
CREATED:20240426T163843Z
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SUMMARY:LOS ANGELES—We Are Where We Eat: The Women Who Make LA Delicious
DESCRIPTION:LOS ANGELES—Women are behind every element of some of your favorite restaurants\, from business and creative decisions to cooking on the line. Join LAist host Julia Paskin (she/her) as she goes behind the scenes with some of the women running kitchens across Los Angeles. They’ll share their stories\, what inspires them\, and what challenges still remain for women in the restaurant industry. \nWe Are Where We Eat is a new live event series in partnership with The James Beard Foundation that will go behind the scenes of some of L.A.’s favorite restaurants with the city’s most-celebrated chefs and owners to find out more about how they’re making it all work. \nWhere: The Crawford\, 474 S. Raymond Ave.\, Pasadena\nWhen: Thursday\, September 19\, 2024 7:00 PM – 8:00 PM \nFor details\, see: https://laist.com/events/we-are-where-we-eat-the-women-who-make-la-delicious
URL:https://calhum.org/event/los-angeles-we-are-where-we-eat-the-women-who-make-la-delicious/
LOCATION:The Crawford\, 474 S. Raymond Avenue\, Pasadena\, CA\, 91105\, United States
CATEGORIES:Humanities for All Project Grants
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240912T190000
DTEND;TZID=America/Los_Angeles:20240912T201500
DTSTAMP:20260615T185053
CREATED:20240822T001103Z
LAST-MODIFIED:20240822T001123Z
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SUMMARY:LOS ANGELES—From Farm to Oven: Baking Up a Climate Solutions Recipe
DESCRIPTION:LOS ANGELES—From a healthy salad to a tasty steak and even the delicious dessert you just can’t wait to have at the end of a meal\, the impact of climate change is there in every bite. Join LAist as we explore the intersection between food and climate. This event is part of NPR’s Climate Solutions Week\, an entire week dedicated to stories and conversations about the search for climate solutions\, with a focus on the future of food. \nWe’ll have a baking demo from award-winning local baker Nicole Rucker (she/her) of Fat & Flour with food and culture associate editor Gab Chabrán (he/him)\, followed by a discussion with farmers and policymakers on how climate change is affecting agriculture in our state\, led by our science reporter Jacob Margolis (he/him) and climate emergency reporter Erin Stone (she/her). \nSPECIAL GUESTS\nRenata Brillinger (she/her)\, CalCAN Executive Director\nHelen McGrath (she/her)\, Ventura County Farmer\nNicole Rucker (she/her)\, Fat & Flour\nTrevor Tagg (he/him)\, Imperial County Farmer \nWhen: September 12\, 7-8:15 pm \nWhere: The Crawford\, Pasadena \nThis event is part of Culinary Connections\, a live event series focused on all the ways food connects us.
URL:https://calhum.org/event/llos-angeles-from-farm-to-oven-baking-up-a-climate-solutions-recipe/
LOCATION:The Crawford\, 474 S. Raymond Avenue\, Pasadena\, CA\, 91105\, United States
CATEGORIES:Humanities for All Project Grants
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240731T190000
DTEND;TZID=America/Los_Angeles:20240731T200000
DTSTAMP:20260615T185053
CREATED:20240619T002328Z
LAST-MODIFIED:20240619T002328Z
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SUMMARY:LOS ANGELES—Culinary Connections: Ice Cream Social
DESCRIPTION:LOS ANGELES—Join LAist for summer vibes and sugar highs at our ice cream social\, hosted by LAist Associate Editor of food and culture Gab Chabrán (he/him) and How To LA’s Brian De Los Santos (he/him). They’ve invited inventive purveyors of frozen delights to share how they incorporate their cultural traditions into their creations. And yes\, there will be ice cream for everyone! No screaming necessary. \nWhere: The Crawford\, 474 S. Raymond Ave.\, Pasadena \nWhen: Wednesday\, July 31\, 7-8 pm \nTickets: $0-$20\, purchase here.
URL:https://calhum.org/event/los-angeles-culinary-connections-ice-cream-social/
LOCATION:The Crawford\, 474 S. Raymond Avenue\, Pasadena\, CA\, 91105\, United States
CATEGORIES:Humanities for All Project Grants
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DTSTART;TZID=America/Los_Angeles:20240718T190000
DTEND;TZID=America/Los_Angeles:20240718T200000
DTSTAMP:20260615T185053
CREATED:20240426T164219Z
LAST-MODIFIED:20240426T192110Z
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SUMMARY:LOS ANGELES—We Are Where We Eat: The Cost of the Climate Emergency
DESCRIPTION:LOS ANGELES—The climate emergency affects restaurants in many aspects of their operations\, from rising food costs to fewer customers showing up to eat. As extreme weather becomes ever more frequent\, how are restaurants in L.A. coping? From changing their menus to collaborating even more closely with their farmer suppliers\, LAist science reporter Jacob Margolis (he/him) and special guests will uncover stories of hope and innovation to define a new reality. \nWe Are Where We Eat is a new live event series in partnership with The James Beard Foundation that will go behind the scenes of some of L.A.’s favorite restaurants with the city’s most-celebrated chefs and owners to find out more about how they’re making it all work. \nWhere: Thursday\, July 18\, 2024 7:00 PM – 8:00 PM\nWhen: The Crawford\, 474 S. Raymond Ave.\, Pasadena \nFor details\, see: https://laist.com/events/we-are-where-we-eat-the-cost-of-the-climate-emergency
URL:https://calhum.org/event/los-angeles-we-are-where-we-eat-the-cost-of-the-climate-emergency/
LOCATION:The Crawford\, 474 S. Raymond Avenue\, Pasadena\, CA\, 91105\, United States
CATEGORIES:Humanities for All Project Grants
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DTSTART;TZID=America/Los_Angeles:20240522T190000
DTEND;TZID=America/Los_Angeles:20240522T200000
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CREATED:20240424T190455Z
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SUMMARY:LOS ANGELES—We Are Where We Eat: How Restaurants Make A Neighborhood
DESCRIPTION:LOS ANGELES—LAist host Austin Cross (All Things Considered\, AirTalk Friday) talks with guests Andrew Muñoz (Moo’s Craft Barbecue)\, Gilberto Cetina (Holbox)\, and others about how owners of independent restaurants have made their homes in communities around LA.  Food will be provided from Bridgetown Roti and Little Fish. \nWe Are Where We Eat is a new live event series in partnership with The James Beard Foundation that will go behind the scenes of some of L.A.’s favorite restaurants with the city’s most-celebrated chefs and owners to find out more about how they’re making it all work. \nWhere: The Crawford @ 474 S. Raymond Ave.\, Pasadena\nWhen: Wednesday\, May 22\, 2024\, 7-8 pm \nCost is pay what you can; $0-$20. \nFor details\, see: https://laist.com/events/we-are-where-we-eat-how-restaurants-make-a-neighborhood
URL:https://calhum.org/event/los-angeles-we-are-where-we-eat-how-restaurants-make-a-neighborhood/
LOCATION:The Crawford\, 474 S. Raymond Avenue\, Pasadena\, CA\, 91105\, United States
CATEGORIES:Humanities for All Project Grants
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240125T190000
DTEND;TZID=America/Los_Angeles:20240125T200000
DTSTAMP:20260615T185053
CREATED:20240118T214453Z
LAST-MODIFIED:20240118T214453Z
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SUMMARY:PASADENA—Culinary Connections: Hamburger Fry
DESCRIPTION:PASADENA—Join LAist for an old-school Hamburger Fry! LAist associate editor of food and culture Gab Chabrán (he/him) fondly recalls attending these community-style events as a kid and now we’re inviting you to ours\, featuring some of our favorite burger makers from around L.A. Gab and How To LA’s Brian De Los Santos (he/him) will talk with Alicia Lopez (she/her) and Cecilia Ledezma (she/her) of Hangaburs\, Jimmy Han (he/him) of Love Hour\, and Jairo Bogarin (he/him) of Hamburgers Nice about their passion for smashed patties\, burger history\, and more! And it’s the 100th anniversary of the creation of the cheeseburger. Legend has it that in 1924\, at the Rite Spot restaurant in Pasadena\, this iconic meeting of cheese and beef was invented.  \nWhen: Thursday\, January 25\, 2024 |  7 pm-8 pm\n\nWhere: The Crawford\, 474 S. Raymond Avenue\, Pasadena \n\n\nTickets: This event is free and open to the public under our “pay what you choose” model. $0-$20\n\nTickets are available on the event website. \nThis project is supported by a Humanities for All Project Grant. 
URL:https://calhum.org/event/pasadena-culinary-connections-hamburger-fry/
LOCATION:The Crawford\, 474 S. Raymond Avenue\, Pasadena\, CA\, 91105\, United States
CATEGORIES:Humanities for All Project Grants
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