"The understanding of a culture comes from hearing the language, tasting the food, seeing personal interactions, experiencing the traditions, and so much more in context."
— Elizabeth Laval & Candice Pendergrass, Sikh Youth Public History Project
"The understanding of a culture comes from hearing the language, tasting the food, seeing personal interactions, experiencing the traditions, and so much more when it is in context."
— Elizabeth Laval & Candice Pendergrass, Sikh Youth Public History Project
LOS ANGELES—Women are behind every element of some of your favorite restaurants, from business and creative decisions to cooking on the line. Join LAist host Julia Paskin (she/her) as she goes behind the scenes with some of the women running kitchens across Los Angeles. They’ll share their stories, what inspires them, and what challenges still […]
LOS ANGELES—From a healthy salad to a tasty steak and even the delicious dessert you just can’t wait to have at the end of a meal, the impact of climate change is there in every bite. Join LAist as we explore the intersection between food and climate. This event is part of NPR’s Climate Solutions […]
LOS ANGELES—Join LAist for summer vibes and sugar highs at our ice cream social, hosted by LAist Associate Editor of food and culture Gab Chabrán (he/him) and How To LA’s Brian De Los Santos (he/him). They’ve invited inventive purveyors of frozen delights to share how they incorporate their cultural traditions into their creations. And yes, there will be […]
LOS ANGELES—The climate emergency affects restaurants in many aspects of their operations, from rising food costs to fewer customers showing up to eat. As extreme weather becomes ever more frequent, how are restaurants in L.A. coping? From changing their menus to collaborating even more closely with their farmer suppliers, LAist science reporter Jacob Margolis (he/him) […]
LOS ANGELES—LAist host Austin Cross (All Things Considered, AirTalk Friday) talks with guests Andrew Muñoz (Moo’s Craft Barbecue), Gilberto Cetina (Holbox), and others about how owners of independent restaurants have made their homes in communities around LA. Food will be provided from Bridgetown Roti and Little Fish. We Are Where We Eat is a new […]
PASADENA—Join LAist for an old-school Hamburger Fry! LAist associate editor of food and culture Gab Chabrán (he/him) fondly recalls attending these community-style events as a kid and now we’re inviting you to ours, featuring some of our favorite burger makers from around L.A. Gab and How To LA’s Brian De Los Santos (he/him) will talk with Alicia Lopez (she/her) and Cecilia […]
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